Ponto Solera

Dessert Wines

Varieties

Garnacha White

Elaboration

A fortified wine made using a blend of different Solera wines.

Recommended Serving Temperature 15ºC

Aspect

Clean with a light mahogany colour.

Aroma

Its aromas are intense and deep. There is a noticeable amount of ripe sugared fruit as well as aromas from the barrel-ageing process.

Taste

In the mouth it is silky and strong with ripe fruits and hints of the barrel as well as light nuances of walnut and hazelnut. It has a long finish which is exquisitely smooth.

Tech. specs
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  ponto-solera

Datasheet

Density 1.025
Alcohol Content 17.00 %vol.
Total Acidity 2.10 gr/l
Total Volatile Acidity 0.44 gr/l
Free Sulphur Dioxide 5 mg/l
Total Sulphur Dioxide 41 mg/l
Reducing Sugars 93 gr/l

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