Viña Chatel Cosecha

Pinord - D.O. Penedès



Cabernet Sauvignon, Merlot, Tempranillo


Wine fermented at low temperatures with a maceration period of around twenty days. It is then bottled.

Recommended Serving Temperature: 18ºC


A deep violet colour.


Intense, reminiscent of fruits of the forest.


In the mouth it is full-bodied and concentrated. On the palate it affords notes of ripe fruit.

Tech. specs
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Density = 0.9920
Alcohol Content = 12.40 % vol.
Total Acidity = 5.6 g/l
Total Volatile Acidity = 0.37 g/l
Free Sulphur Dioxide = 28 mg/l
Total Sulphur Dioxide = 88 mg/l
Reducing Sugars = 2.8 g/l


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