Viña Chatel Rosé

Pinord - D.O. Penedès

 

Varieties

Tempranillo

Elaboration

The grape varieties are fermented separately at low temperatures. Once stabilised, the wine is swiftly bottled to conserve all the freshness of a young wine. Made from organically farmed grapes under the auspices of the CCPAE (Catalan Council of Organic Agricultural Production).

Recommended Serving Temperature: 10ºC
Alcohol Content: 11.50%

Aspect

Clear and deep red in colour.

Aroma

Intense spice and barrel flavours stand out. If we swirl the glass, more fruity aromas appear which are typical of the Tempranillo variety coupled with fruits of the forest.

Taste

A light wine, yet full of character. The Tempranillo grape variety confers a unique personality which leaves a smooth palate with balanced freshness.

Tech. specs
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Datasheet

Density = 0.990
Alcohol Content = 11.26% vol.
Total Acidity = 3.00 gr/l
Total Volatile Acidity = 0.11 gr/l
Free Sulphur Dioxide = 21 mg/l
Total Sulphur Dioxide = 54 mg/l
Reducing Sugars = 1.00 gr/l

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